Located in Mentor Ohio, Noosa Bistro is the prime upscale-casual restaurant of Northeast Ohio.
Noosa Bistro originally opened as Red Back Jack's in 1994 in Cleveland's Warehouse District. Red Back Jack's moved to Mentor, Ohio in 1997, and rebranded to Noosa Bistro in 2002. Noosa is a resort town in Queensland, Australia, and reflects the owner Rob Stanovsek's Australian heritage, while providing a taste of coastal paradise to Northeast Ohio. Noosa Bistro quickly became an instant staple for upscale-casual dining for locals and visitors alike, and built a dedicated following.
Owners Rob and Susan Stanovsek served loyally to the Northeast Ohio public at this location for twenty years, before excitedly choosing to relocate to the Diamond Center in Mentor. This move marked a shift in greater accessibility and affordability, while still maintaining Noosa Bistro's inherent and expected culinary quality and exceptional service.
The new location incorporates a broader menu, providing an ideal location for guests to catch a quick bite before going to see a movie at the Diamond Center Theatre, watch local sporting events at our modern and inviting bar- featuring craft beers, artisan cocktails, and fine wines- or enjoy a intimate date night in our contemporary dining areas.
9500 Diamond Centre Drive
Mentor, OH 44060
All Day 11a–12a
Open Easter Sunday
Brunch Buffet served 10a-3p
Dinner Menu served 4p-9p
Daily Features Sunday, March 11, 2018
Oysters: James River, VA
Soup: Manhattan Clam Chowder
Lunch: Perch Sandwich (3 piece) with French Fries
Perch Meal (5 piece) with French Fries & Cole Slaw
Main: Halibut Picata, lemon, butter white wine capers and tomatoes over basmatti rice and asparagus
Our Easter Grand Buffet will be include the following :Prime rib carving Station, Honey Ham, Scrambled Eggs, devlled eggs, hickory smoked Bacon, Breakfast sausage, Blueberry pancakes, Belgium waffles, Noosa home fries, smoked salmon, shrimp cocktail, Chicken marsala, Sausage and Pepper pasta, Green Beans almondine, Fresh fruit and cheese display, whipped potatoes, Salmon with capers and lemon, Noosa salad, Caeser salad, antipasto salad, kids chicken tenders, rolls and herbed butter, incredible dessert station
ALL RESERVATIONS ARE UPDATED IN REAL TIME .
CHECK BELOW FOR REMAINING AVAILABILITY FOR VALENTINES DAY THANK YOU
Parties of 6 or more please call us at 440.953.1088 for seating availability.
For all reservations, any cancellations, date change, or decrease in number of guests must be made at least 24 hours prior to the reservation date. For parties of 8 or more, cancellations, changes or decrease in number of guests must be made at least 48 hours prior to reservation to avoid a per person charge. Tables will be held for 15 minutes after reservation time, if guest arrive later, we reserve the right to cancel reservation.